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Homemade Baby Food On-the-Go

Serving homemade baby food

Follow our guidelines for serving frozen food to your child:

• Frozen food cubes take 3 to 4 hours to thaw in the refrigerator and 1 to 2 hours to thaw at room temperature.
• Frozen food cubes stay cold in an insulated bag with a freezer pack for 8 to 12 hours.
• To thaw frozen food cubes, microwave each cube for 30 to 40 seconds.
• To warm thawed food cubes, microwave for 5 to 15 seconds.
• Store frozen food cubes outside the refrigerator for a maximum of 4 hours.
• Always stir and test the temperature of microwaved or warmed food on your skin before serving to your baby.

Meet our Expert:

Cheryl Tallman is the co-founder of Fresh Baby, creators of the award-winning So Easy Baby Food Kit, and author of the So Easy Baby Food and the new book So Easy Toddler Food: Survival Tips and Simple Recipes for the Toddler Years. Visit Cheryl online at www.FreshBaby.com for more delicious tips.